Sesamo Tour and Taste

A way to the discovery of the secrets of Ispica’s Sesame, a variety that has been recovered thanks to the collaboration of the association “Gghjugghjulena”. During the meeting will be explained all the working phases: from field cultivation to the method of cleaning to use in the kitchen.

h 15:00
Meeting in Case Don Ignazio then Gian Luca Pannocchietti in his farm explaining the method of cultivation and Fabio Gambuzza (chairman of Gghjugghjulena association) will talk about the properties and benefits of Ispica’s Sesame
h 18:00:
Return to Case Don Ignazio
Company Presentation:
Tasting of sesame products by Isaura Emmolo:
– Tabulè
– Green salad
– Finger Fennel sesame and burrata
– Ragusa Cheese in sesame crust
– Caponata
– Pasta with sesame pesto
– Ricotta with caramelized sesame oven
The tasting will be accompanied by the wines of Cantina Marilina
FEE: € 15,00
Please confirm by September 19
For info and reservations:
ROBERTA SPATOLA 3297162010
JOHN PUGLISI 3343178690